Simple Summer Stunner: Tuna Crudo by Chef Michael Schlow

Michael Schlow, a James Beard award-winning chef, has six restaurants in the D.C. Area. He stops by Great Day Washington to talk about his newest restaurant, Prima, in Bethesda, and to show the audience how to make an easy, simple summer stunner – Tuna Crudo.
Published: 12:42 PM EDT August 12, 2019
Updated: 12:40 PM EDT August 12, 2019