WASHINGTON (WUSA9) -- Super Bowl party planning is probably underway for a lot of people. We know wings are on the menu for most parties but Rocklands Barbeque has a unique and tasty dish for you to add to your spread.

John Snedden of Rocklands showed us how to make the dish "The Pearl." The Pearl uses macaroni and cheese, pulled pork and baked beans.

Rocklands will also be at the Food Truck Face-Off at 6 p.m. on Friday at LivingSocial's 918 F Street building. The event wraps up D.C.'s Meat Week.

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