Quick bites: one whole chicken, four different recipes!

One rotisserie chicken. Four delicious recipes. One happy family!
Chef Curt Johnson shares his four favorite ways to use one chicken.
 
Recipes:
1) A Cajun-style Pasta
Penne pasta, pulled chicken, green onions, diced tomato, cream, cajun spice (or your own fun mix!) and parmesan cheese
 
2) Chipotle Chicken Burrito 
Pulled chicken, chipotle in adobo, Monterey Jack cheese pinto or black beans, salsa and 12 inch flour tortillas (swap them for whole wheat varieties for a cut in calories!)
 
3) Caesar Chicken Salad
Chopped romaine, tomatoes, pulled chicken, Parmesan cheese and Caesar dressing - for an added bonus use some delicious roasted tomato basil chickpeas
 
4) Pulled Chicken Tostada
Pulled chicken, pepper jack cheese, black beans, shredded lettuce, salsa, and corn tortilla (make them crispy on the grill for a quesadilla type feel.
 
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